Rack of Lamb with Warm Apple & Lentil Salad
Mustard and rosemary complement rich lamb and earthy lentils in this elegant meal. Don’t let rack of lamb intimidate you. It is simple to prepare. Makes: 4 servings Active Time: 40 minutes Total Time: 40 minutes Ingredients 2 tablespoons coarse dry breadcrumbs,...Oct Bank Holiday Weekend 2014 Price Madness!!!
This Oct Bank Holiday weekend we are offering mad prices on our LAMB! We have LARGE ‘FRENCH STYLE’ RACKS OF IRISH LAMB at only €12! We are also offering FRESH LARGE LEGS OF IRISH LAMB at only €18! So dont miss out….limited stock...Fiver Friday with Joe Duffy’s Live Line . Fri Oct 24th 2014.
This Friday, Oct 24th 2014, we have fantastic deals in conjunction with RTE 1 radio show – Live Line and Joe Duffy! Here at HAYNESTOWN MEATS we are offering DINNER FOR 2 FOR €5!!! Yes, thats right…for only €5 we are offering our customers TWO DRY AGED,...Back to School Special 01st Sept 2014
To make the going-back-to-school transition easier we have our PREMIUM STEAK MINCE AT €2.70/LB! This special will run all week.Traditional Cottage Pie….with a twist!!!
Delicious Cottage Pie
Early Week Specials….from June 9th 2014.
This week we are offering PREMIUM STEAK MINCE AT €5.99/KG. This offer ends Wednesday 11th.Classic Rack of Lamb Recipe
Haynestown Meats – Rack of lamb … classic style!
St. Patricks Bacon & Cabbage!
Delicious traditional Bacon & Cabbage….
Haynestown Roasted Pork Loin
Delicious Roasted Loin of Pork.
Dutch Omelette with Irish Biltong!
Tasty Omelette featuring Irish Biltong!
Cooking the Perfect HAYNESTOWN Steak!
Cooking the perfect HAYNESTOWN STRIPLOIN STEAK!